QUICK & EASY PIZZA SAUCE

QUICK & EASY PIZZA SAUCE 

When cooking I always have a shadow, just incase I spill, he's a great helper at cleaning up ;)

15 oz Tomato Sauce

6 oz Tomato Paste

4 tsp italian seasoning (or 2tsp basil & 2 tsp oregano)...whatever tickles your tastebuds

1/2 tsp sugar

1/2 tsp onion powder

1/2 tsp salt

1/8-1/4 tsp black pepper

1/2 tsp garlic powder/crushed garlic/refrigerated crushed garlic OR 2 cloves fresh crushed

Mix & use. Refrigerate leftovers.

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QUICK & EASY BBQ SAUCE

QUICK & EASY BBQ SAUCE

This is DELICIOUS!! And easy, and quick, and I had everything on hand. This recipe will make approximately 4 cups of sauce

Ingredients:

1-1/2 cups Dark Brown Sugar, packed

1-1/4 cups Ketchup (go ahead, use your homemade ketchup, that's why I gave you the recipe)

1/2 cup Red Wine Vinegar

1 tablespoon Worcestershire Sauce

2-1/2 teaspoons Ground Mustard

2 teaspoons Paprika

1-1/2 teaspoons Kosher Salt

1 teaspoon Black Pepper

1/2 cup Water

Mix all ingredients adding the water last so you can control the desired consistency of your sauce. I made the recipe as is for a thinner sauce which is perfect for the crockpot which will thicken the sauce during cooking. Other recipes or meals I want a thicker sauce so I'll add less water. Refrigerate leftovers

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QUICK & EASY KETCHUP RECIPE

QUICK & EASY KETCHUP

This recipe is a new  frequent request around here. It's delicious, I control the ingredients, and it seriously could not be easier to whip up a batch. Danny says this tastes like McDonalds packet ketchup, I don't know but either way I'm glad he likes the ketchup :) 

12 oz. tomato paste
1/2 - 2/3 c. water (or more to thin to desired consistency)
4 T. vinegar
1/2 t. onion powder
1/2 t. garlic powder (granulated garlic works fine, it's what I had on hand)
1/2 t. dry mustard
1/4 t. cinnamon
3/4 t. sea salt
1/8 t. cloves
1/8 t. allspice
1/8 t. cayenne pepper
1/4 c. brown sugar

Whisk all ingredients together in a medium bowl, if it's one you have a lid for it makes for easy cleanup because you are done & the ketchup is ready to serve or refrigerate for later use. It tastes great immedietly & the flavors continue to meld & blend given time...mmmmm Pin It